Cheesy Baked Potatoes
Crispy skins, fluffy centers, and gooey cheese — the ultimate comfort food side! Ingredients: 10 medium russet potatoes, scrubbed and pricked with a fork ½ cup butter, melted ½ cup sour cream 1 cup shredded cheddar cheese ¼ cup chopped fresh parsley Salt and pepper, to taste Instructions: Preheat oven to 400°F (200°C). Bake potatoes … Read more